The most famous traditional Slavonian dishes

Chicken stew

Chicken stew is usually made of pepper, potatoes, onion, chicken meat and other flavours. It is served with corn flour, mashed potatoes and pasta.

Chicken stew

 

Shepherd's stew

This traditional Slavonian dish is prepared in a special copper pot on natural fire. It is prepared in the open. The stew should contain at least 2-3 types of meat. It is served with gnocchi.

Shepherd's stew

 

Carp

It is a real treat because the fat is drained in light cooking and the fish takes the smell of smoke. With carp is often served potato salad and green onions.

Carp

 

Fish stew

High-quality river fish, pepper and cook in a pot over an open fire are the secret of a good fish stew. Fish is served with homemade noodles, boiled potatoes or white bread.

Fish stew

 

Stuffed cabbage roll

Stuffed cabbage roll consists of minced or chopped meat and mostly rice wrapped in pickled cabbage leaf. It is served with mashed potatoes.

Stuffed cabbage roll