Restaurant Hrast (Poreč)

The family tradition and the offer of home-made food, in combination with the magical ambient right next to the sea and the nearness of the Old Town. In their Mediterranean cuisine fresh and healthy groceries from local manufacturers are being used; fresh fish from the Adriatic Sea, meat, fruits and vegetables. They make dishes based on the traditional recipe and make their own bread and pasta. By conserving the tradition and adjusting to the modern cuisine, new and unique dishes are being produced and completed with the exceptional offer of local and premium quality wines.